White extra brut wine
classification: Protected Designation of Origin PDO Zitsa
varieties: Debina 100%
Crop: 2021
1º year of bottling: 1974
vineyards:
Soil: Calcareous soils with steep slopes, which provide them with good drainage.
Altitude: 550-700 m
Pruning: Vertical Shoot Positioning (VPS) single royal
Yield: 900 kg/ha
After the pressing of the grapes, the first alcoholic fermentation takes place in stainless steel cooling tanks. The second fermentation is done in airtight stainless-steel tanks (charmat method). Maturation with lees for 3 months for extra complexity.
Brilliant gold yellow color. Aromas of citrus, citrus fruits, pear, apple and notes of white peach. Natural bubbling, acidity, freshness and fruity aftertaste.
Storage: 18ο C
Served at: 6-8ο C
Easily combined with fish, white meat, shellfish, sushi, oily soup and also alone as an appetizer or with the desserts such as apple pies or pear pies.
