Red dry aged wine
classification: Protected Geographical Indication PGI Epirus
varieties: Vlachiko, Bekari 70% Cabernet Sauvignon 30%
Crop: 2020
vineyards:
Soil: Calcareous soils with steep slopes, which provide them with good drainage.
Altitude: 550-700 m
Pruning: Vertical Shoot Positioning (VPS) single royal
Yield: 900 kg/ha
Grapes are handpicked and transported in small baskets. Classical red vinification takes place, with 12 months of barrel aging in French and American oak barrels and then age another twelve months inside the bottle.
Ruby red colour. Aromas of red fruits, pepper, vanilla and cinnamon. Generous and intense flavor, spicy and balanced in the mouth. The distinctive presence of tannins offer this wine a long finish and a great aging potential.
Storage: 18ο C
Served at 16-18ο C
Easily combined with Lamb, game, sausages and cheese.